I'll be honest — as someone who very rarely cooks at home, and even less frequently cooks steak, I needed to seek out a true expert for advice on how to perfectly pan sear them. If you're a meat eater ...

Fans wondered where he went. A visit to Villa Monte shows Chef Mike Basile back on the line, stirring up warmth on a frigid ...

As a chef, here's how I use brining and two simple ingredients in my recipe to make the best roast chicken. It's easier than ...

From spatulas and tongs to chef’s knives and measuring cups, a good variety of cooking utensils is essential for proper (and ...

Simple Grilled Salmon is a summertime favorite! It's easy to make on the grill, and is light and healthy for a quick dinner ...

Do you love jalapeno poppers? Then you'll love this Cheesy Jalapeno Popper Stuffed French Bread. It takes all the flavors you ...

Ask most chefs what their secret weapon is, and they may not tell you it’s their expensive, custom-made knives. As obsessive ...

Sticky toffee pudding, mug cake and Nutella pudding cake at the push of a button. When I first started working in food, I ...

The Loch Capsule looks clean and minimalistic on a kitchen counter, in my opinion. And while the exterior is plastic, the tub ...

An organized kitchen is an efficient kitchen. Two pro chefs shared their top tips for streamlining and organizing ...

The name of our restaurant comes from the Alba white truffle, which is the best available and is expensive, selling at around ...

Jack Coghill is an award-winning chef who works across two family restaurants in South Queensferry and Dunfermline. This week, he takes on ...