Ideal for plated holiday feasts, this seasonal trifle contains three perfect desserts in one: velvety white chocolate mousse, ...

Do not eat fresh chestnuts raw: It's essential to roast or cook fresh chestnuts before eating or adding them to preparations.

It’s been a bit of a sensory explosion over here as we explore the limited-edition items that are delighting all of your senses this holiday season — including holiday home fragrances and body care ...

A chestnut is an edible brown nut that grows on trees belonging to the genus Castanea. It sits inside a sharply spiked shell ...

From pots that simmer for hours to sweets made only once a year, Christmas food around the world carries memories, meaning, ...

This is what comfort tastes like! With chestnuts, maple syrup, and crunchy caramel, our chestnut pie is a hit in both flavor ...

This holiday, I’m leaning into retro charm with cherry yum-yum, one-day fruitcake and sock-it-to-me-cake. By Vaughn Vreeland Aside from her incredible garden and freezer full of homemade peach ice ...

We love to pile our plate high with sides like tangy braised red cabbage, crispy duck fat roast potatoes, crispy Parmesan ...

In ‘Mary’s Foolproof Dinners’, Britain’s favourite cook serves up quick-and-easy recipes that prove tasty meals don’t have to ...

A Yule log is a rolled sponge cake designed to resemble a wooden log, served during Christmas and linked to a historic winter ...

Lauren Manaker is an award-winning registered dietitian, book author, speaker, and entrepreneur. She has been practicing dietetics since 2004, and has worked in a wide variety of settings. She earned ...