SAN FRANCISCO – It was my “Ratatouille” moment. On my third trip to Besharam, a waiter set a plate in front of me. “Khaman dhokla, based on chef Heena Patel’s favorite version from Surat, a city in ...

As a little girl in my Texas home, I couldn’t wait to come home to the sights and smells of my mom cooking the traditional food of Gujarat, an Indian state located on the country’s western coastline.

Only the truly foolhardy would wander into Mumbai’s Shree Thaker Bhojanalay (022-22029916) on a whim. Or succumb to one of those “we’re in the area, after all” impulses to grab a quick bite. For ...

Ahmedabad: Gujarati cuisine is making waves globally, thanks to the increasing Gujarati diaspora and their love for home-style food. Local food brands are setting up shop overseas, from Dubai to ...

Gujarati supper clubs like Unbox Jalso are designed as a slow, intimate pop-up for up to 10 guests, each course tells the ...

Hyderabad: Guests in Hyderabad, which is listed as a creative city of gastronomy by UNESCO, relished authentic Gujarati dishes at Gujarat Tourism’s Gujarati Food Festival organised. Organised at Hotel ...

EDISON – There’s a new Indian restaurant on Oak Tree Road in a spot that has long attracted diners. Kathiyawadi Kitchen II ...

Gujarati cuisine is often recognized for its distinct sweetness-even in savory dishes like dal, shaak (vegetable preparations), and kadhi. While many believe this is purely cultural, there’s actually ...

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When you dine at a Gujarati’s home, it makes strategic sense to say you are full when you are only half there. That’s the cue ...