The sweet spot is the humble old-fashioned rolled oat: the platonic ideal of porridge texture. It’s pliant but still has a ...

Consultant Nutritionist Rupali Datta says, “Choosing oats or granola for weight loss depends a lot on the amount of sugar and ...

Eczema, or atopic dermatitis, affects many globally. This skin condition causes dryness, redness, and itching. New research ...

When ordering oatmeal you're doing so to try and be healthy. However, some restaurant oatmeal is anything but. These are five restaurants serving the lowest quality oatmeal.

Ultra-processed foods are a growing public health concern, but experts warn that the term covers more than just what is ...

Medically reviewed by Aviv Joshua, MS, RDN Oatmeal can help regulate blood sugar and improve insulin sensitivity.Oatmeal is ...

Eating oats for breakfast is healthy, but consuming it excessively may not be good for you, says a dietitian from Manipal Hospital.

Oatly's press release announcing its '100% British oats' left off one piece of crucial information: that although the oats were being sourced in the UK, they were still being processed into oat milk i ...

The body is designed to break down whole foods. The processing of ultra-processed foods essentially makes the food ...

Want a fresh and energetic start to your day? Experts reveal the best morning habits to boost metabolism, support weight ...

Eating healthy doesn't have to drain your wallet. Many of us assume that nutritious food comes with a premium price tag—but ...

Stop viewing fruit as merely a source of vitamins and start seeing it as a powerhouse of functional fiber. By prioritizing ...