Peanut chutney, also referred to as palli chutney in many South Indian kitchens, is just one of those favourite side dishes ...

Enjoy a healthy twist on the traditional South Indian breakfast with soft and delicious oats idlis. With this easy recipe, ...

Scroll down to read about seven tricolour-inspired dishes that one can try at home.

Learn how to make "Upma with Leftover Idli" at home with our chef Bhumika.

Magnesium intake plays a key role in preventing heart disease, diabetes, osteoporosis, and neurological disorders. Here are ...

One of its most loved condiments is South Indian red garlic chutney - a spicy, tangy chutney with a strong garlic kick that ...

Fermented rice breakfasts are a staple in many Indian households, providing a nutritious and energizing start to the day ...

Gut health will be critical for overall health in 2026, as we come to better understand the role of the microbiome in digestion, immunity and mental well-being. Picking the right foods can rebalance ...

Most people overlook easy protein sources at home. Anant Ambani’s fitness trainer Vinod Channa shares a simple ingredient ...

India's diverse culinary landscape offers a plethora of breakfast options, especially in the form of steamed dishes ...

In a large bowl, mix the batter with the fried veggies and the salt. Smear a paniyaram pan with ghee or oil and fill the cavities with batter and cook covered over low heat for 6-7 minutes. Then flip ...

Get all latest & breaking news on Idli Dosa Batter. Watch videos, top stories and articles on Idli Dosa Batter at ...