Sourdough bread is made using a slow, traditional process that relies on fermentation, timing, and careful handling. This ...

Whether you’re a beginner or seasoned baker, this is the sourdough recipe to master. With the right hydration, proof, and ...

Baking sourdough bread at home is a fun challenge, but it can get intimidating. An expert explains when the starter is ready ...

Home bakers are finding devoted customer bases that allow them to stay home with family and still make a decent living — but ...

People are urging a woman not to eat a slice of sourdough she received as a gift from a friend, due to finding out singer ...

Experts explain which is better for blood sugar, cholesterol, and other health considerations.

Sourdough bread has ancient origins and may have advantages over other breads, including a lower glycemic index, some ...

People have long said that "bread is life." Now, researchers at Tufts University are using the bubbling mixtures of flour and ...

Find out which comes out on top.

Bread is, well, on a roll. Though the average price of bread rose about 2.2% in the last year, America is still in a loaf ...