Want to know all of the secrets to cooking a perfect tomahawk steak? You'll be surprised at how easy it is! Learn how to make the best steak of your life, right in your own home on either an outdoor ...

Sear in avocado oil: Pan sear the chops on both sides in a hot pan until golden brown, followed by Lusted's signature move: "Stand it up in the pan, fat cap down, and sear that edge until it's golden ...

It’s versatile enough for everyday cooking, smoking and grilling, and big holiday roasts and is easier to use than its competitors.

“Tongs are my favorite instruments in the kitchen,” said José Crepeda, executive chef of Quixote in The Lafayette Hotel and Club in San Diego. “For me, they’re an extension of my arms and hands. I ...

Prime rib brings to mind a few things: the holiday season, family gatherings, and a full belly. It's not uncommon for families to celebrate special occasions together over a main course of prime rib ...

The problem is, those two cuts cook at different rates,” says Chef Thomas Odermatt, Founder of Roli Roti Food Trucks and Butcher’s Bone Broth. “By the time the strip is perfectly medium-rare, the ...

Tilly Ramsay told E! all about her kitchen must-haves, a viral gadget mishap, and making delicious Sunday roast with her dad, Gordon Ramsay.

Don't wait until Prime Day kicks off in October to save. Run to Amazon and get reviewer-loved kitchen gadgets for up to 64% off now. Make cafe-quality lattes, matchas, and more with this hand-held ...

A deep dive into the science behind the 137 Club and why cooking a steak at this specific temperature is a game-changer for fattier cuts.

Easy isn't always the answer when it comes to cooking. Here are a few kitchen crutches you might be leaning on.