While some old-school cooking techniques are best left in the past, it's always fun to realize that humans still rely on the same food techniques we've used since the beginnings of settled and ...

Four live red wood ants were then collected from a local colony and added to the milk. The authors secured the milk with cheesecloth and wrapped the glass container in fabric for insulation before ...

Scientists show red wood ants carry sourdough bacteria that ferment milk, echoing Balkan traditions and hinting at new, safer cultures for food.

Even if you're on a weight loss journey or looking to lower cholesterol, there's no reason to give up bread. Scientists in Spain say one type could actually help ...

Researchers from Osaka Metropolitan University have discovered how the balance of bacteria in the stomach affects the growth of neuroendocrine tumors (NETs). By identifying the specific bacteria ...

Exposure to microplastics may increase the acidity of gut microbes and lead to patterns similar to those linked to health issues like colorectal cancer, new research suggests.

Ice cream, mascarpone and milk-washed cocktails may sound like simple pleasures — but the ones served at a two-Michelin-starred restaurant in Denmark contained a little extra something: ants.

Researchers from Osaka Metropolitan University have discovered how the balance of bacteria in the stomach affects the growth of neuroendocrine tumors (NETs). By identifying the specific bacteria ...

Cracked fingertips can stem from environmental factors or underlying health issues like eczema, psoriasis, or diabetes. Persistent cracks may require ...

Discover the surprising health benefits of cinnamon milk, a comforting beverage that's more than just a bedtime treat. This natural remedy boosts immu ...

A type of bread has been shown to help people lose weight and lower their cholesterol - and it can even bring down blood sugar levels ...

Discover a study showing how microplastics alter the gut microbiome, with changes linked to digestion, depression, and colorectal cancer risk.