Chili garlic oil is a spicy condiment made by infusing oil with garlic, chili flakes, and seasonings. Great for noodles, dumplings, and stir-fried dishes. Ingredients: Garlic, chili flakes, oil, soy ...

As per clinical dietitian Khushma Shah, Neena Gupta’s chutney is, without a doubt, a year-round staple, but requires minor ...

Bajra cheela is a humble dish that brings together tradition, taste, and nutrition in one wholesome bite. Check out our easy ...

Winter evenings call for comforting yet healthy desi dinners. This article offers a collection of simple, tasty, and ...

Packing soft, fresh rotis and chapatis in your lunchbox can be a challenge, especially when they tend to harden after a few ...

This device, which launched in India recently, earns the ‘matic’ in its name with a smooth, idiot-proof setup process. Does it produce the perfect hot roti? Let's find out ...

When the cold sets into the plains of northern India and a pale sun lingers above mustard fields, Punjab’s villages awaken to a rhythm known only to its people , a rhythm of harvest, hearth, and ...

How To Keep Roti Soft For A Long Time: Packing rotis in a lunch box often comes with the challenge of keeping them soft and fresh. By the time lunchtime arrives, even freshly made rotis can turn hard ...

Navratri fasting often comes with food restrictions, but that doesn’t mean your plate has to be bland. One of the most loved vrat staples is kuttu atta roti, made with buckwheat flour. Naturally ...

Looking for the perfect recipe to make onion hair oil easily at home? Don’t worry, we’ve got you covered with the best recipe in town, which will stay fresh for an entire month until you make a new ...

Leftover rotis can be creatively transformed into nutritious, tasty lunchbox meals like wraps, quesadillas, and upma. They save time, reduce waste, and provide fibre-rich energy, making them ideal for ...

Make restaurant-style tandoori rotis at home without an oven or tandoor. Mix flours, baking powder, baking soda, milk, curd, sugar, salt, and oil into dough. Roll with garlic and coriander. Cook on an ...