Sometimes, the best flavors come from the past. These 20 old-fashioned appetizers have stood the test of time for a ...

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The Greek influences on the menu reflect New York’s diverse culinary heritage—the gyro plate features tender slices of seasoned meat served with warm pita, tzatziki, and a Greek salad that’s far more ...

For those who prefer land-based starters, the roasted beets with Montrachet provide earthy sweetness balanced by creamy tang. The parmesan-dusted calamari fritti achieves that perfect textural ...

It wouldn't be Thanksgiving without at least one pie for dessert. Here are 10 tried-and-true pie recipes our editors pull out ...

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