A crispy chicharrón style flour tortilla serves as the base, topped with chorizo, beans, avocado, poached eggs, and a verde hollandaise that will make you question why all hollandaise isn’t verde ...

Tender clams, perfectly cooked potatoes, and a broth that balances creaminess with the briny essence of the sea make this a must-order, even in the height of summer. For those who prefer their seafood ...

Stretching from guerrilla warfare in the Algerian War to the Iraq War and beyond, Entertainment Weekly has compiled the best ...