A vermilion dot, known as a tilak, was applied on his forehead as a mark of blessing in Indian culture. The bride, in a traditional Rajasthani outfit, was accompanied by a priest who officiated ...
Meanwhile, the video drew attention of lots of Indians online as they were left impressed with foreigners accepting Rajasthani culture. "It seems like foreigners also like Rajasthani culture," one ...
The audience for the trailblazing life simulation game has stuck around through new editions, expansion packs and designs to keep playing Gregory Wakeman Email Powered by Salesforce Marketing ...
The world of the best 4K projectors just got a little larger, with a number of new announcements from brands like Hisense, LG, and Valerion at CES 2025. From UHD throwers hidden in lamps to high ...
PC hardware is nice, but it’s not much use without innovative software. I’ve been reviewing software for PCMag since 2008, and I still get a kick out of seeing what's new in video and photo ...
Get obsessed with us. Five days a week, Pop Culture Happy Hour serves you recommendations and commentary on the buzziest movies, TV, music, books, videogames and more. Join arts journalists Linda ...
The best 65-inch TVs are the ideal way to get fully immersed in movies and games. They've become so much more more affordable in the last few years, which means you can get some seriously high ...
It's common to experience culture shock when you're transplanted into a foreign setting. This is a normal reaction to a new environment where you are no longer in control as you have been at home. You ...
LG is one of the top-performing TV brands in the world, so it should come as no surprise that the best LG TVs you'll find on the market today are some of the most technically-advanced displays ...
This new projector may look cute but it certainly has a powerful bite, capable of projecting 4K images via its "industry-first" folded two-axial rotatable lens and enabling multi-directional 360º ...
Laal Maas is a spicy Rajasthani mutton curry with a deep red colour and intense flavour. Slow-cooked with aromatic spices, it's a treat for anyone who loves heat. Here's the recipe.
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