Whether you’re packing lunch before running to the office or making time to cook in between the meetings, you’ll need some ...

It can be eaten with roti, naan, or rice. It's a dish that people of all ages enjoy, especially if guests are coming over.

If you love makki ki roti paired with sarson ka saag, you have to try this breakfast recipe. Made with makki ka atta, methi leaves, and green chillis, topped with butter, makes a cosy Punjabi-style ...

Bajra cheela is a humble dish that brings together tradition, taste, and nutrition in one wholesome bite. Check out our easy ...

Home-cooked food is healthier, more comforting, and far cheaper, but the idea of cooking can feel overwhelming when you are ...

Boiled eggs are rich in high-quality protein and also have vitamin D, zinc, selenium, and biotin, which are all essential nutrients for strong and long hair. It affects our hair roots and scalp health ...

When the cold sets into the plains of northern India and a pale sun lingers above mustard fields, Punjab’s villages awaken to a rhythm known only to its people , a rhythm of harvest, hearth, and ...

Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...

Missi roti is a traditional Punjabi flatbread that is popularly made in most households. Made with wheat flour, besan and a blend of spices, here’s how you can make missi roti at home.

Authentic Chicken Kottu Roti is a flavorful Sri Lankan street food that can be easily recreated at home. This dish, which combines shredded roti and chicken curry gravy with vibrant vegetables like ...