Unpeeled ginger can be left on the counter for a week, in the fridge for a month, or in the freezer for six months. Peeled ...

Ginger contains two components, 6-shogaol and 6-gingerol, that prevent inflammation and oxidative stress, which might improve ...

Have you ever looked at a pile of kitchen scraps and wondered if they could have a second life? Instead of tossing them into ...

For muscle pain, a study published in The Journal of Pain found that taking 2g of ginger every day for 11 days could reduce ...

Discover the best hair perfumes that leave your strands smelling fresh all day. From floral to musky, explore top picks that ...

In 2018, Jackie and Mike Nakamura purchased a 15-acre parcel in Laupahoehoe. It wa ...

What we like: A paint-by-numbers gift pick for girlfriends, mothers, and everyone else. A meditative, soothing undertaking ...

The Gin-Gin Mule was created by Audrey Saunders, a protégé of “King Cocktail” Dale DeGroff and a significant figure during ...

Autumn brings subtle changes in the body. Immunity dips, digestion slows, and the body craves warmth from within.

The fall is for warm spices, hearty soups, and sumptuous desserts, and there's plenty of fresh seasonal produce to cook at this time of year aside from pumpkin.

Local baker Andrew Walker launches his first book to inspire home bakers and help fund a traditional bakery in Market Drayton ...

Venetian heritage and architecture combined with Greek warmth, hospitality, cuisine and sunshine? Take us to the island of ...