The Silver Lake shop has a 700-square-foot patio surrounded by Frontera’s emblematic yellow and black colors, where Guerra ...
Bryant Ng, chef of Santa Monica’s now-closed Cassia, recently opened Jade Rabbit, a casual Chinese American restaurant with ...
For something off the beaten path, try the spicy roasted duck salad. The duck is the star, but the addition of strawberries ...
Stop by Maléna for its tamales and whatever tacos they have on hand. Weekends see warming goat barbacoa, while during the ...
The bánh mì makes for a great to-go order if you want Golden Deli for later. The barbecue pork with pork loaf arrives tender; ...
Henrietta, a new all-day deli, market, and restaurant, just opened on the edge of Echo Park and Westlake in the same complex ...
Ohana Superette, the popular poke shop from the team behind Bodega Park, is back in a new permanent home after pausing its ...
Gutierrez and Fiorelli designed the sky-blue 750-square-foot space with the main indoor dining area accommodating seven ...
Pasta e Pasta in Little Tokyo is a Los Angeles offshoot of Tokyo-based Trattoria Pizzeria Allegro, an Italian and Japanese ...
The smoked trout tostada with chaat masala and chiles wows the nightly crowd, as does the Jewish tribute to poutine called ...
Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ Here are four places to check out this weekend in Los Angeles. And if ...
Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Dining at Miya feels like eating at your cool Thai aunt’s home who happens to be a great cook. Thai movie posters ...
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