Nestlé has confirmed its withdrawal from the Dairy Methane Action Alliance, a global industry coalition launched in December 2023 to reduce methane emissions ...
TIME has named The Better Meat Co.’s Rhiza mycoprotein as one of its “Best Inventions of 2025,” highlighting the company’s novel approach to developing sustainable food alternatives. Rhiza mycoprotein ...
Verley, a French biotechnology company, has received a “No Questions Letter” from the US Food and Drug Administration (FDA) for two of its dairy proteins made using precision fermentation. This letter ...
Impossible Foods Becomes First Plant-Based Brand to Earn NSF Certification for Professional Athletes
Impossible Foods announced that its Impossible Beef and Impossible Burger products have become the first plant-based meats to earn NSF Certified for Sport® ...
Global biotechnology company Dyadic Applied BioSolutions has announced the achievement of additional milestone payments in its collaborations with Proliant Health & Biologicals and Inzymes ApS. The ...
US company Plant Based Seafood Co., the owner of the Mind Blown™ brand, has announced that its award-winning Dusted Scallops are now available in bulk ...
This confirms that the startup's proteins and starches, which are derived from locally grown yellow peas, meet high standards for food safety and process control.
TIME has named The Better Meat Co.’s Rhiza mycoprotein as one of its “Best Inventions of 2025,” highlighting the company’s novel approach to developing sustainable food alternatives. Rhiza mycoprotein ...
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