If you’re searching for Christmas dinner side dishes or need Christmas potluck ideas, you’re in the right place! This roundup brings together a mix of ...

Honey isn't just an cute nickname for your loved one, it's also the perfect way to add a touch of sweetness to just about anything you make, both sweet and savory. You can drizzle over a bowl of ...

Vinegar, lime and chiles keep things from veering too sweet in Yewande Komolafe’s honey-glazed chicken and shallots. By Melissa Clark Good morning! Today we have for you: A perfectly balanced ...

With a simple glaze of apple cider, brown sugar, honey, and Dijon mustard, precooked spiral-cut ham is transformed into an impressive holiday centerpiece. Robby Melvin is the test kitchen director at ...

Combine the flour, salt, and pepper in a shallow bowl. Beat the eggs with 1 tablespoon of water in another shallow bowl. Place the breadcrumbs in another shallow bowl. Dredge the chicken tenders on ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

Gather all ingredients. Preheat oven to 350 F. Place the ham in a roasting pan and dot with cloves. Combine pineapple juice, brown sugar, honey and orange juice in a saucepan. Stir and simmer over ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. OKLAHOMA CITY (KFOR) – This pineapple honey ...