Based in Mullinalaghta, Co. Longford, the Hand family is farming a 100-cow suckler herd, calving in both the spring and the autumn.
Fairbridge Agri, a mixed farming operation on the slopes of the Southern Drakensberg in the Eastern Cape, has used Charolais bulls for terminal crosses since the stud’s inception in 1979. Owner Delwyn ...
Beef bred cow heifers sold to £400 per 100kg for a 690kg Charolais to £2760 with a 660kg Limousin to £350 per 100kg to £2310 and a 640kg Charolais to £342 per 100kg to £2188-80. Fleshed Friesian cows ...