Four in the morning calls for the sound of church bells tolling for the misa de gallo. The entire congregation walks into the pews in attendance of the ...

Grab an apron and cook along with Auntie Ann, chef of Tao Kantina in El Nido, Palawan. In this video, you’ll see how to make ...

A well-known puto maker from Calasiao brought a new twist to the traditional rice cake this Undas with his latest creation, the “Black Puto.” For more than four decades, Rudy dela Cruz has been ...

Anthea Levi is a registered dietitian (RD) and reporter with more than 6 years of experience writing for major health outlets including Health magazine, BuzzFeed, Eat This, Not That!, and Livestrong.

From soup and stew to cookies and rolls, these batch cooking recipes can be prepared days, weeks, or even months in advance. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...

Biblical puzzle solved with discovery of ancient factory in Israel John Arcilla backs up fellow Quezon descendant on 'Quezon' film criticism Dingdong Dantes issues heartfelt public apology to the ...

Finding the right monologue to memorize for an audition can be a challenge, especially if you’re just starting out. Monologues come in different lengths and genres, ranging from comedic to dramatic, ...

Krissy has spent her career creating content and working at brands in the publishing industry. Before Southern Living, Krissy held various editorial positions at brands including Family Circle, Quick ...

Cozy, comforting easy chicken pot pie was made for weeknights. Catherine Jessee is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to ...

One of the most untapped resources for fast cash are those gift cards you’re unlikely to use. Selling your gift cards, even for a discount, will net you easy money. You can post them on sites like ...