In India all good things begin with sweets. Keeping in tune with this age old tradion, Finance Minister Nirmala Sitharaman on Tuesday kicked off the final budget-making exercise for the upcoming ...

Learn how to make Persian Halva, a classic sweet dessert known for its rich flavor and smooth texture. This easy-to-follow ...

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On the eve of Saraswati Puja, devotees traditionally prepare a yellow-coloured prasad for the Goddess of Knowledge. The ...

Skipping the soaking step or grinding the dal incorrectly is one of the biggest reasons the halwa turns out coarse. The dal ...

Warm, wholesome and comforting, these easy sweet potato recipes are perfect for winter cravings and healthy indulgence at ...

Learn how to make Gajar Ka Halwa, Carrot Dessert, Sweet Dessert Recipe By Ruchi Bharani ...

In a heavy pan, heat the ghee and add grated beetroot to it. Cook it slowly until the moisture fades away and the colour ...

Bread Halwa is not just a dish, it's an emotion. It's a unique dish made with crumbled bread, slowly cooked in ghee and then ...

Add cashews and stir them lightly until they turn golden. Remove the fried cashews from the kadhai and set them aside. Sprinkle cardamom powder and saffron strands into the mixture. Stir and simmer on ...

Ande Ka Halwa, also known as egg halwa, is one of the most favourite dessert dishes from the Indian tradition due to the amazing taste, golden texture, and creamy palatability thereof. In contrast to ...

All of India gets ready for the mid-winter harvest festival, turning out laddoos, Pongal, Puran Poli and other endless ...