We consulted seafood chefs and experts to see which cooking slip-ups are keeping us from the delicate flavors, flaky texture, ...

Discover classic Oregon foods—from marionberry pie to smoked salmon and Tillamook cheese—that capture the cozy flavors of ...

It seems like everyone is cooking salmon on the grill or in the oven on cedar planks. Here's why people cook salmon that way ...

Grilling salmon on a cedar plank helps keep it moist, and it's really easy to do. This is how to grill salmon on a cedar ...

Milarex is bringing a new kind of smoked salmon to Italy, one that's raised entirely on land, reports Distribuzione Moderna.

Amp up the umami: Try adding flavor boosters, such as miso, umeboshi paste, Worcestershire sauce, or nutritional yeast, to ...

Turning things in tins and jars into a meal is an interesting alternative to making a salad entirely from fresh ingredients.

The inaugural Loxfest at Pier 16 will unite New York’s top bagel and smoked-fish purveyors for a one-day homage to the city’s ...

It looks shiny and new on social media, but smoked salmon has been part of Indigenous tradition for centuries.

Much anticipated restaurant from powerhouse duo Tyson Cole and Aaron Franklin brings its unique cuisine to Houston ...

The Pantry Smash burger at the Pantry, a cafe and deli in Newmarket, England, is served with sweet bacon jam. (Loretto Morris ...

Move Regularly: Exercise boosts blood flow to the brain and stimulates brain-derived neurotrophic factor (BDNF), which ...