A refreshing salad of fenugreek sprouts, cucumbers, tomatoes, and onions tossed in a zesty lemon dressing is just what you ...

Nisha dishes up a budget-friendly jalfrezi that's full of flavour and uses up whatever meat and veg you've already got in the ...

Grease a griddle or tava with ghee/oil and heat. Take a large ball-sized quantity of the batter mixture and gently spread it ...

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Navratna Korma is a classic Indian vegetarian delicacy, often served at celebrations and special occasions. Ingredients: Rice oil 2 tbsp, ghee 5 tbsp, onions sliced 1½ cups, cashews ¼ cup + 8–10, ...

Acharya Balkrishna shares a simple methi recipe to fight winter cold and flu naturally. Easy, healthy, and Ayurvedic.

Kidney Damage Management Diet Tips: The kidneys play the most important role in the body by filtering out the waste products from the system (mostly toxins, and excess fluids) via urine. The organ is ...

Learn to make delicious Methi Thepla, a soft Gujarati flatbread perfect for travel. This easy recipe uses fresh fenugreek ...

Ammakai, the newest offering of Bastian Hospitality, is an ode to co-founder Shilpa Shetty’s native cuisine. However, they ...

Taro and fenugreek are two ingredients that are commonly used in African cuisine. Taro, a starchy root vegetable, is known for its versatility, while fenugreek, with its unique flavor, adds depth to ...

Cleaning methi (fenugreek) leaves is a rather unexciting household chore for most home cooks, especially during winters when ...

Discover exquisite Indian recipes that blend tradition with modern flair. Learn to prepare Tandoori Zaffrani Gucchi, ...