Shahi Paneer and Kadhai Paneer is one of those never-ending food conversations that every household seems to enjoy.

Every Indian kitchen has been here. The party is over, the guests are full, and the dining table looks spotless, except for ...

Saute grated ginger in olive oil before adding lemon zest for freshness. Mix in oats with vegetable stock or water, then ...

Paneer is that unique ingredient that makes people happy and excited. For vegetarians, this is their primary source of ...

A beloved North Indian classic, Matar Paneer brings together soft paneer cubes and sweet green peas in a rich, creamy onion-tomato gravy spiced with garam masala. The perfect balance of sweet, tangy, ...

This quick, easy recipe for puréed spinach, golden cubes of paneer and plenty of spices will become a veggie dinner staple. Each serving provides 295 kcal, 27g protein, 12g carbohydrates (of which 7g ...

Mix the crumbled paneer with chilli, turmeric, garam masala, coriander, and salt. Blend until the mixture turns soft and ...

Busy schedules no longer mean sacrificing delicious snacks. Air fryers offer a quick and healthier way to enjoy favorites. From crispy potato wedges a ...

From pasanda to tikka masala, everyone has a favourite curry. Find out where to get the best curries in the UK and Ireland with our rundown of the tastiest curry houses around.

After spending several days cooking dishes like Palak Paneer, Dal Tadka, and Chole Rice, here’s what I think of a cooking appliance that costs Rs 38,998.

While tikkas are usually associated with chicken and mutton, you cannot underestimate the potential of their vegetarian variant, paneer. Since many Hindus are vegetarians, these quick tikkas are spicy ...