Home-cooked food is healthier, more comforting, and far cheaper, but the idea of cooking can feel overwhelming when you are ...
Every Indian kitchen has been here. The party is over, the guests are full, and the dining table looks spotless, except for ...
Paneer is that unique ingredient that makes people happy and excited. For vegetarians, this is their primary source of ...
plate of cubed paneer on marble counter - Ryan McPhee/Chowhound In India and across the South Asian diaspora, Diwali is celebrated with festive lights, vibrantly colored rangoli arrangements, and lots ...
Mix the crumbled paneer with chilli, turmeric, garam masala, coriander, and salt. Blend until the mixture turns soft and ...
Try these five guilt-free vegetarian recipes under 500 calories to boost protein and aid weight loss. Quick and easy dinner ...
Busy schedules no longer mean sacrificing delicious snacks. Air fryers offer a quick and healthier way to enjoy favorites. From crispy potato wedges a ...
Fusion cooking is a name that sounds fancy, but it’s really just about mixing flavors from different cultures in a way that..
Marinate the paneer cubes in lemon juice, salt, pepper, and olive oil for 30 minutes. Grill it on a pan till golden brown.
While tikkas are usually associated with chicken and mutton, you cannot underestimate the potential of their vegetarian variant, paneer. Since many Hindus are vegetarians, these quick tikkas are spicy ...
To make the chicken, add the yogurt, lemon juice, garam masala, chili powder, ground coriander and turmeric to a bowl. Season ...