With Pongal approaching, speculation is rising in Tamil Nadu over how much cash the government may announce in this year’s ...

Pongal, a traditional South Indian dish made with rice and lentils, has come a long way from being a festive food to a daily ...

January. Know the four-day rituals, cultural traditions, and the spiritual significance of Tamil Nadu’s famous harvest ...

India's culinary landscape is enriched by a diverse array of rice varieties, each with unique characteristics and regional origins. From the aromatic Basmati of the Himalayas to the antioxidant-rich ...

Tirupati: Panchami Theertham, considered the most sacred event during annual Karthika Brahmotsavam of Sri Padmavathi Ammavaru ...

Chennai: Five idlis with vada or khichdi, upma, pongal for breakfast, and four chapatis with channa masala for dinner, along ...

On November 24, devotees at the holding points will be served sundal, Bismillah bath, pulihora, and, at night, upma, almond ...

Recently, on a festival special train, 28 passengers in a single coach placed Swiggy orders simultaneously. All the meals were delivered at one station.

Beat winter chills with these comforting and healthy South Indian delights, all under 200 calories. From protein-rich Persattu and antioxidant-packed ...

Swiggy is scaling its railway food service at a rapid clip, widening access and giving travellers far more time to plan meals ...

Tamil Catholics around the country have celebrated Thai Pongal at churches and homes, with some acknowledging the role of the Second Vatican Council in re-establishing the celebration´s cultural ...

From parathas to Pongal, these comforting Indian breakfasts wrap you in warmth with every bite. Perfect for lazy weekends or ...