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1don MSN
Cardiologist warns! A ‘healthy’ breakfast that could be raising your blood pressure before 9 AM
Cardiologist Dr. Sanjay Bhojraj warns that seemingly healthy breakfast choices can trigger dangerous blood pressure spikes.
North Carolina breakfasts blend nostalgia and tradition, celebrating classics worth reviving while retiring forgotten relics.
From fiery eggs in purgatory to a Sri Lankan turmeric omelette, these bold, globally inspired recipes by Ed Smith, Nicole ...
Some common breakfast choices—like breakfast meats, biscuits and some processed cereals—are high in sodium. "Diets high in salt can increase your blood pressure and risk of stroke," says Suri.
If you want a crunchy, craveable snack that's faster to whip up than a batch of popcorn (but just as buttery and salty), try ...
In this episode of #cookingwithcarson we share two quick and easy freezer meals: bulk breakfast ideas that will help keep ...
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The Takeout on MSN11 Foods Giada De Laurentiis Avoids At All Costs
Giada De Laurentiis is known for her Italian cooking, but that doesn't necessarily mean she indulges in lots of pasta, cheese ...
13d
The Takeout on MSNReview: General Mills' Wicked Cereals Don't Taste As Good As They Look
General Mills has launched two new limited edition cereals to tie in with "Wicked: For Good," but do they taste magical? We ...
IBTimes UK on MSN13d
Is Your Morning Cereal As Dangerous As Bacon? Experts Warn Ultra-Processed Foods Are Linked To Cancer And Dementia
New research reveals ultra-processed foods increase cancer risk by 2% and dementia risk by 25% per 10% intake increase. Learn ...
While high salt diets are well known to be associated with increased blood pressure, one 2020 review found that ingredients ...
9d
Lose It! on MSN4 Dietitian-Approved Low-Calorie Cereals
Low-calorie foods aren’t always the most nutritious — diet soda, for example. Not so with ready-to-eat breakfast cereals, however. Many are low-fat and fortified with a plethora of vitamins and ...
Meeting a personal need for a healthier hot cereal resulted in a new breakfast product from these two college roommates.
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