With so many hits at Costco, it's hard to know what to try next. This frozen seafood is simple yet elevated, taking a ...

Cajun Boil Minneapolis serves authentic seafood boils without any unnecessary complications. The menu is easy to understand – choose your seafood, choose your sauce, choose your spice level, done.

October openings include several new steakhouses, pizza parlors, a coffee shop, and a throwback space at a Mob Museum ...

Priced for its taste, texture, and quality, this frozen item was named the 2025 Product of Year in the seafood category.

Now, this time of year, ghosts and monsters are generally causing fear, but for those invested in California's Dungeness crab fishery, it's the whales they have to fear. US state managers announced ...

Mississippi Senator Cindy Hyde-Smith has introduced the ‘Let Americans Buy with Explicit Labeling’ Act in the upper chamber.

Olive oil, honey, and seafood are among the most commonly faked foods, often mixed with cheaper ingredients or mislabeled to appear premium. To avoid buying fake foods, look for clear labels, trusted ...

Celebrity chef Andrew Zimmern knows good food, and how to buy it, so we asked him for his best tips for buying the freshest ...

Photography for the recipes in the book was done by Eric Wolfinger, a two-time James Beard Award winner, and hundreds of ...

The co-author of The Blue Food Cookbook shares how we can all make ocean-friendly choices — starting at the fish counter.

Chef Andrew Zimmern, 64, really wants you to eat more seafood. The author and TV personality is best known for his television ...

Some places are worth the journey, no matter how far. Tide Tables is one of them – a slice of authentic Florida serving grouper bites so good they’ll haunt your dreams until you return for more.