When my doctor handed me a list of heart-healthy substitutions, I mentally prepared for a life of bland deprivation—I ...

High fat, low carb, zero animal products: these eight recipes prove you don't have to choose between keto and compassion.

Dates, especially Medjool, are highlighted as natural sweeteners that eliminate the need for refined sugars and enhance the ...

These vegan crispy butter beans are a quick, savory snack made with just a handful of pantry ingredients. Coated in cornstarch and seasoned with paprika, garlic, and onion powder, then baked or ...

The singer's raspberry and almond butter drink is the latest of celebrity smoothies from the luxury Los Angeles grocer Christina Aguilera/Instagram Christina Aguilera launched her Favorite Things ...

Four years after closing his acclaimed vegan kitchen, chef Rahein Jones is back in Delray Beach with an enduringly noble goal: to make vegan comfort food taste better than regular comfort food. This ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. In our Dining Reports, we share a firsthand perspective of a recent ...

This five-ingredient tart is rocking and will leave you looking for more! Caramel and chocolate: Is there a better combination? We think not We love this tart recipe so much that we make it even ...

A man covered in a brown substance at Purdue University was identified as a student. The substance was initially believed to be peanut butter but was sunflower butter. The student did not commit a ...

The minty new smoothie might be better than it sounds. Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ambitious, she's excited to tackle any story — from beauty trends to hard ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. With an integrated sharpener, the Ninja Foodi NeverDull knife system keeps ...