Let the steak sear, undisturbed, for exactly 1 minute (yes, set a timer), then use a pair of tongs to flip the steak. At this point, add the butter, crushed garlic, and thyme to the pan. Grasping the ...
Cooking the perfect juicy, rich-in-flavor steak at home for a fraction of your favorite steakhouse. No gadgets needed – You will need just a killet, cooking tong and a spoon to prepare this ...