CIA instructors include acclaimed master chefs, top food industry executives, world-famous restaurateurs, published authors, master sommeliers, and more.

CIA’s Master’s in Culinary Therapeutics. Hyde Park, NY, January 27, 2025 – CIA has introduced a first-of-its-kind Culinary ...

Welcome to the Culinary Institute of America blog. Find admissions tips, campus life, cooking videos, alumni news, and more. CIA alumni, Alex Stupak, is one of the top pastry chefs in the U.S. He also ...

Read about CIA graduate, Pano Karatassos, executive chef for Kyma in Atlanta, Georgia. at Chef Karatassos is known for his modern take on Greek cuisine. "I attribute my success in life to three things ...