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PUT THIS ON EVERYTHING #easyrecipes #food #cooking #cookingshow #recipe #foodie #easyrecipe #mayo
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Peri-peri chicken loaded fries with a homemade aoili. My mood was so mucb better before the game started, but on the brightside exams are finally over 🙌 Ingredients: (Serves 6) - Peri-peri Sauce - 250g bell peppers - 1/2 a red and white onion - 6 thai chillies - 5 cloves of garlic - 1 tsp cumin, oregano, black pepper - 2 tsp smoked paprika, salt - 4 tbsp olive oil, red wine vinegar - 250ml water - Zest and juice of 1 lemon - 1.2kg chicken breast - 8 tbsp Peri-peri sauce - 8 potatoes - Aoili - 1
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spanische AIOLI 🇪🇸 • Sonnenblumenöl • 2 Knoblauchzeher • halbe Zitrone • Salz • 1 Ei (zimmerwarm!!) • nB Chilli Erklärung: Olivenöl ist im Geschmack bitter. Mir persönlich schmeckt die Aioli mit neutralem Öl viel besser. Knoblauch klein schneiden und in unser Gefäß geben. Mit reichlich Sonnenblumenöl aufgießen. Das zimmerwarme Ei hinzugeben und mit Salz und nach Belieben Chilli würzen. Eine halbe Zitrone reintröpfeln lassen und dann kommt der wichtigste Part - Pürierstab am Boden platzieren un
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Short videos

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