How to Make Authentic Cantonese Char Siu at Home 📝Full Video Printable Recipe: https://cicili.tv/cantonese-char-siu-recipe/ Serves: 4 Prep time: Overnight Cook time: 90 minutes For the pork and marinade: 1 1/2 pounds pork butt 2 pieces fermented red bean curd, plus 2 tablespoons of the sauce from the jar 2 tablespoons chu hou paste (or substitute with hoisin sauce) 2 tablespoons oyster sauce 2 tablespoons soy sauce 1 tablespoon dark soy sauce 2 tablespoons rose cooking wine (mei kuei lu chiew),