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alison.com
Free Food Safety Training - Safe Practices & Procedures | Alison
This is a follow-on course from our basic level requirements course and will help you understand different aspects of food safety and sanitation.
Sep 12, 2019
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Are you checking your steps? These 4 simple steps are essential to preventing foodborne illness when preparing food in your home: 1. Clean — Wash hands and surfaces often. 2. Separate — Don't cross-contaminate. 3. Cook — Cook to the right temperature. 4. Chill — Refrigerate promptly. | FoodSafety.gov
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