Exploring the Moorish roots of Spanish cuisine
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Exploring the Moorish roots of Spanish cuisine
Jul 11, 2017
CNN
No visit is complete without having our ‘local cracker’, the Cassava Bread! It has a nutty roasted taste and can be pretty chewy. Enjoy it with peanut butter, avocado or jelly! Have you ever had Cassava Bread? #visitmontserrat #montserratawaits #montserratcaribbean | Island of Montserrat
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No visit is complete without having our ‘local cracker’, the Cassava Br…
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It’s FRIDAY!!! Time to indulge in a delicious bowl of our National dish, Goat Water! Have you tried it? Video courtesy: Discover Montserrat | Island of Montserrat
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7.2K views · 238 reactions | We’re on location to eat some real local cuisine! Join us at The People’s Place for great company, spectacular mountain views, ice cold beers and of course, goatwater! #visitmontserrat #montserratcaribbean #eatlocal #goatwater #nationaldish | Island of Montserrat | Facebook
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Discover the Flavors of Montserrat: A Culinary Adventure
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Discover the Flavors of Montserrat: A Culinary Adventure
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humix.com
Montserrat's street food scene is simply the best: • Nadine's Grill, Sweeney's – Everything jerk and chicken wraps • Grill Master, Little Bay – Signature ribs burgers with Clinty's special touch • Island Slice Little Bay – Custom pizzas with the thinnest crust • Dre's Chill Out Spot, Little Bay – Fried chicken and grilled salads in minutes • Mystic Fire Point Ital Shop, Little Bay – Vegan ital cooked in traditional pots • Mervin's Localicious Ice Cream, mobile ice cream van – Locally made ice cr
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