Store bought jello cups have some questionable extra ingredients… loaded with sugar, artificial flavours and colours. No thanks. Homemade Jello Cups: Ingredients 4 cups fruit juice (apple, grape, cherry, cranberry, etc.) 2 tablespoons beef gelatin Sweetener to taste (optional depends on your juice) Instructions Pour 1 cup of the juice into a medium bowl. Sprinkle the gelatin over the top and let it sit 5 minutes to “bloom.” Meanwhile heat the remaining 3 cups of juice in a saucepan until hot (no