6.7K views · 35 reactions | This cooking method is pure GENIUS | Pitmaster X | Facebook
5:36
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12K views · 165 reactions | We tried using a resturant technique to see if it turns out better than a reversed sear steak. | Pitmaster X | Facebook
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217K views · 616 reactions | This is an Ancient Cooking Tool... that Everyone Forgot About The FLAMBADOU | Pitmaster X | Facebook
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486K views · 262 reactions | I used this ANCIENT cooking technique on a Wagyu STEAK | Pitmaster X | Facebook
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There is one thing that I never got excited about in cooking and that is veggies. But that's about to change and this is the recipe that did it. This Grilled Cauliflower mash on the @kamadojoe is an absolute flavor banger. Maybe even the best side dish in BBQ. Give it a try! Cauliflower steak sauce: - 1 cauliflower - 4 tablespoons (60 ml) olive oil - 4 tablespoons tweety seasoning (link in bio) - 50 grams / 1.75 oz butter - 100 grams / 3.5 oz young gouda cheese - Water (as needed for the mash) M
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There is one thing that I never got excited about in cooking and that i…
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Red Gum BBQ on Instagram: "Fire. Smoke. Meat. Magic. The next Pitmaster Masterclass is coming up next Thursday — faster than your uncle’s Christmas ham disappears off the table. 🍖 If you’re the one responsible for the Christmas BBQ, this is your smoke signal. Join us for an evening of hands-on tips, secret tricks, and a deep dive into all things smoky, juicy, and downright delicious. We’ll cover everything you need to own your BBQ this season — from perfect rubs and sauces to pitmaster techniqu
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