So what is exactly is Akaushi Wagyu?! Akaushi is a specific Japanese bloodline of Wagyu cattle, known for its rich marbling, deep flavor, and naturally higher levels of healthy fats. The word Wagyu simply means “Japanese cow,” but Akaushi is one of the original, most prized strains within that category. What makes it different? That beautiful marbling isn’t just for looks, it’s what gives the meat its tenderness, flavor, and naturally higher levels of monounsaturated fats (the good kind your bod
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So what is exactly is Akaushi Wagyu?! Akaushi is a specific Jap…
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12K views · 140 reactions | Wagyu is a premium breed of cattle from Japan, known globally for its intense marbling, tenderness, and rich buttery flavor. The word “Wagyu” (和牛) literally means Japanese cow — “wa” (和) meaning Japanese, and “gyu” (牛) meaning cow. #butcher #rome #italiano #japan #foodlover #OFW #pinoy #reelsfypシ | Webster David | Facebook
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Indulge in the luxurious taste of Takamori Drunken Wagyu, a legendary Japanese wagyu brand. Fed with Dassai sake mash, these exceptional cows produce beef with extraordinary marbling, texture, and flavor. Extremely rare and available in limited quantities at both locations today! Get yours while you can! *while supplies last* #PalmBeachMeats #palmbeachmeatsorlando #wagyu #wagyubeef #a5wagyu #japanesewagyu #takamoriwagyu #drunkenwagyu #takamoridrunkenwagyu | Palm Beach Meats Orlando
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