How To Sous Vide A Whole Chicken [Step-By-Step Guide]
How To Sous Vide A Whole Chicken [Step-By-Step Guide]
May 15, 2020
sipbitego.com
Sous Vide Chicken Roulade! Sous vide makes this recipe so juicy and so tender! I also gave it some finishing touches with my smoke gun. Soooo good! HOW TO COOK CHICKEN ROULADE SOUS VIDE I cooked it for 2hrs @ (149°F / 65°C) * INGREDIENTS I used for this sous vide cook* Skin on Chicken Breast Sharp Provolone Prosciutto di Parma Baby Spinach Red Onion Parsley Salt, Pepper & Garlic Powder Bacon * Smoked chicken roulade with hickory wood for 2min. Smoke Gun: http://amzn.to/2frGzyO Smoke Dome: http:/
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